SOC 35-1011 · South Carolina

Chefs and Head Cooks Salary in South Carolina

Chefs and head cooks in South Carolina earn the most in Hilton Head Island (average $77,860 a year) and the least in Sumter ($62,490), across the 8 South Carolina metro areas we cover. Statewide, BLS puts the chefs and head cooks average at $70,780 and the median at $71,860 for 2,650 workers. The U.S. average for this job is $66,700.

$78Khighest: Hilton Head Island
$62Klowest: Sumter
2,140jobs in these metros
8metro areas
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Chefs and Head Cooks average salary by city in South Carolina

Pay, take-home pay and cost of living

CityAverageMedian25th pct.Take-home*Cost of living
Hilton Head Island$77,860$73,690$64,450$60,75898
Charleston$71,800$74,210$60,290$56,896101
Spartanburg$69,560$72,670$61,080$55,46991
Columbia$68,700$69,820$55,120$54,92194
Myrtle Beach$68,430$71,700$58,500$54,74994
Greenville$67,530$69,680$56,870$54,17693
Florence$63,860$67,550$47,370$51,57387
Sumter$62,490$65,020$51,050$50,56388

*Average salary after federal and state taxes for a single filer. Cost of living: BEA price parity, U.S. = 100.

Chefs and Head Cooks salary in other states

Chefs and Head Cooks salary by city and state

More about pay in South Carolina

Sources and how to read this page

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