SOC 35-1012 · Indiana

First-Line Supervisors of Food Preparation and Serving Workers Salary in Indiana

First-line supervisors of food preparation and serving workers in Indiana earn the most in Kokomo (average $48,080 a year) and the least in Terre Haute ($42,410), across the 12 Indiana metro areas we cover. Statewide, BLS puts the first-line supervisors of food preparation and serving workers average at $46,380 and the median at $44,880 for 23,500 workers. The U.S. average for this job is $46,180.

$48Khighest: Kokomo
$42Klowest: Terre Haute
15,630jobs in these metros
12metro areas
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First-Line Supervisors of Food Preparation and Serving Workers average salary by city in Indiana

Pay, take-home pay and cost of living

CityAverageMedian25th pct.Take-home*Cost of living
Kokomo$48,080$46,550$37,810$38,48290
Indianapolis$47,300$45,590$37,370$37,86196
Bloomington$46,690$45,250$37,790$37,34795
Elkhart$46,500$45,470$37,710$37,26890
Lafayette$46,470$44,750$36,710$37,57393
Fort Wayne$46,270$45,500$36,280$37,28093
Columbus$46,050$44,250$37,490$37,04193
Evansville$45,860$45,050$36,660$37,12292
Michigan City$45,750$45,230$37,060$36,94992
Muncie$45,340$44,760$36,350$36,61588
South Bend$44,980$43,740$36,070$36,23293
Terre Haute$42,410$38,890$35,130$34,18688

*Average salary after federal and state taxes for a single filer; includes Kokomo's local income tax (1.95%). Cost of living: BEA price parity, U.S. = 100.

First-Line Supervisors of Food Preparation and Serving Workers salary in other states

First-Line Supervisors of Food Preparation and Serving Workers salary by city and state

More about pay in Indiana

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