First-Line Supervisors of Food Preparation and Serving Workers Salary in Rhode Island

In Rhode Island we have BLS pay data for first-line supervisors of food preparation and serving workers in Providence only, where the average is $52,000 a year. Statewide, BLS puts the first-line supervisors of food preparation and serving workers average at $53,800 and the median at $48,400 for 3,320 workers. The U.S. average for this job is $46,180.

First-Line Supervisors of Food Preparation and Serving Workers average salary by city in Rhode Island

Providence$52,000

Pay, take-home pay and cost of living

City	Average	Median	25th pct.	Take-home*	Cost of living
Providence	$52,000	$46,640	$38,580	$42,629	102

*Average salary after federal and state taxes for a single filer; Rhode Island's Temporary Disability Insurance payroll contribution is not included. Cost of living: BEA price parity, U.S. = 100.

First-Line Supervisors of Food Preparation and Serving Workers salary in other states

First-Line Supervisors of Food Preparation and Serving Workers salary by city and state

More about pay in Rhode Island

Sources and how to read this page

Wages: U.S. Bureau of Labor Statistics, Occupational Employment and Wage Statistics (OEWS), May 2025 estimates for metropolitan areas. SOC code 35-1012.
U.S. and statewide figures: BLS OEWS national and state estimates, May 2025, every employer including rural areas.
Cost of living: Bureau of Economic Analysis regional price parities (RPP), 2024; 100 = U.S. average.

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